Saturday, September 12, 2009

Ranch-Style Coleslaw with Bacon

INGREDIENTS :

1 pkg. (16 oz.) coleslaw blend
4 slices OSCAR MAYER Bacon, crisply cooked, crumbled
1/2 cup KRAFT Ranch Dressing

COOKING DIRECTIONS :

TOSS coleslaw blend and bacon in large bowl.

ADD dressing; toss to coat.


MORE :

Asian-Style Coleslaw
Prepare as directed, substituting KRAFT Asian Toasted Sesame Dressing for the Ranch dressing and 1/4 cup chopped PLANTERS COCKTAIL Peanuts for the bacon.
CATALINA Coleslaw
Prepare as directed, substituting KRAFT CATALINA Dressing for the Ranch dressing and 1 small apple, chopped, for the bacon.
Italian-Style Coleslaw
Prepare as directed, substituting KRAFT Tuscan House Italian Dressing and Marinade for the Ranch dressing and 1 small red pepper, cut into short thin strips, for the bacon.

NUTRITION INFO :

Calories
120
Total fat
10 g
Saturated fat
2 g
Cholesterol
10 mg
Sodium
320 mg
Carbohydrate
6 g
Dietary fiber
2 g
Sugars
4 g
Protein
3 g
Vitamin A
45 %DV
Vitamin C
40 %DV
Calcium
4 %DV
Iron
4 %DV

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