One-Dish Tuna Casseroles

INGREDIENTS :

Take 2 cups uncooked bite-sized pasta, 1/2 cup each MIRACLE WHIP Dressing and milk, 1-1/2 cups KRAFT Shredded Cheddar & Monterey Jack Cheese and 1 can (6 oz.) tuna and mix & match your recipe from these options...

Click to Enlarge	seasoning options	special addition choices	topping possibilities
	1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa	corn, drained canned black beans	3/4 cup tortilla chips, crushed
	1 Tbsp. curry powder	peas, sliced mushrooms	1/4 cup PLANTERS Slivered Almonds
	1 can (14-1/2 oz.) diced tomatoes, drained	green beans, sliced black olives	3/4 cup garlic croutons
	1 Tbsp. GREY POUPON Dijon Mustard	chopped celery, chopped apples	1/4 cup PLANTERS Walnut Pieces

COOKING DIRECTIONS :

PREHEAT oven to 350°F. Cook pasta as directed on pkg; drain.

MIX dressing and milk in 2-qt. casserole dish until well blended. Add pasta, cheese, drained and flaked tuna, seasoning and 1/2 cup each of the special additions. Sprinkle with the topping.

BAKE 35 min. or until heated through.

MORE :

Serving Suggestion

Serve any one of these easy-to-make dishes with your favorite hot steamed vegetable.

Food Facts

Try preparing with elbow macaroni, rotini, penne or small shells.

NUTRITION INFO :

Nutrition Information Per Serving Serving Size Calories Total fat Saturated fat Cholesterol Sodium Carbohydrate Dietary fiber Sugars Protein Vitamin A Vitamin C Calcium Iron Exchange

1 cup TACO BELL HOME ORIGINALS Salsa Makes 4 servings. 590 26 g 11 g 60 mg 1150 mg 63 g 5 g 9 g 28 g 15 %DV 8 %DV 40 %DV 20 %DV

1 Tbsp. curry powder Makes 4 servings. 540 27 g 10 g 60 mg 680 mg 48 g 4 g 7 g 27 g 15 %DV 6 %DV 35 %DV 20 %DV

1 can (14-1/2 oz.) diced tomatoes,drained Makes 4 servings. 540 25 g 10 g 60 mg 900 mg 51 g 3 g 8 g 26 g 25 %DV 10 %DV 40 %DV 20 %DV

1 Tbsp. GREY POUPON Dijon Mustard Makes 4 servings. 540 28 g 10 g 60 mg 780 mg 46 g 2 g 9 g 25 g 15 %DV 2 %DV 35 %DV 15 %DV